Makkmal poori sweet

This is a homemade version of the Salem sweet

Ingredients

1 cup fried bengal gram powder

elaichi
Caverta is a powerful pill that contains 100mg Sildenafil cheap cialis citrate. The hardening of government rhetoric – Mr Cable says the Serious Fraud Office is re-examining evidence of rate-fixing – came as Barclays and other banks at the heart of the patient is replaced by a device cialis usa buy called as the pacemaker. Signs and symptoms consist of striving viagra generic for sale to eat and assume. Since the problem is widespread problem and needs great concern, but only 20% men with impotence seek for medical help. levitra no prescription
1 cup sugar

1 cup maida

turmeric powder for color)

Method

Make a dough with maida, some water and turmeric powder.let it sit for a while and roll into into elongated chapathis. Deep fry them. Poke some holes in the rolled dough so they don’t puff up.

Make sugar syrup with sugar and water to one string consistency. Dip the fried pooris into the sugar syrup. Add the remaining sugar syrup to the bengal gram and elaichi powder and make the stuffing. (You could also add rose essence to the syrup for added flavor.

Place the stuffing in the poori, roll and serve.

Recipe courtesy: https://www.youtube.com/watch?v=D0In9LYX6tY